Singapore Innovation and Manufacturing Excellence Award 2026
30 January 2026 | Marina Bay Sands
Celebrating Excellence at SIMEA 2026
Indoguna Singapore is proud to receive two prestigious recognitions at the Singapore Innovation and Manufacturing Excellence Awards 2026 (SIMEA 2026). At this year’s awards, the company was honored with the Product Excellence Award, recognizing its commitment to delivering high-quality food products and maintaining exceptional standards across its operations. In addition, our Managing Director, Angel Ding was recognized for her achievements in Women in Manufacturing, highlighting her leadership, vision, and contributions to Singapore’s manufacturing and food industry.
This recognition reflects Indoguna’s dedication to sourcing and delivering premium ingredients while continually innovating to meet the evolving needs of chefs, restaurants, and businesses across Singapore. It also underscores the importance of strong leadership and diversity in the industry, with Angel Ding’s achievement showcasing the growing impact of women shaping the future of manufacturing. As we celebrate these milestones, we remain focused on creating new opportunities, strengthening collaborations, and supporting the continued growth of Singapore’s vibrant food and manufacturing sectors.
Here’s to more milestones, innovation, and shared successes ahead.
This recognition reflects Indoguna’s dedication to sourcing and delivering premium ingredients while continually innovating to meet the evolving needs of chefs, restaurants, and businesses across Singapore. It also underscores the importance of strong leadership and diversity in the industry, with Angel Ding’s achievement showcasing the growing impact of women shaping the future of manufacturing. As we celebrate these milestones, we remain focused on creating new opportunities, strengthening collaborations, and supporting the continued growth of Singapore’s vibrant food and manufacturing sectors.
Here’s to more milestones, innovation, and shared successes ahead.
